Chicken is a healthy way to acquire protein in your diet and you can find many versatile cooking methods to make sure you eat it in a healthy way. Not only are these methods nutritious and easy, but they are tasty and inexpensive as well. You do not have to fry up this poultry to enjoy the flavor. Flavor can be enjoyed in healthier ways if you are concerned about cutting calories and fat in your diet.
Let's say you decided to cook chicken in healthy ways, it will not make it less versatile. You will discover hundreds of ways that you can create tasty variations of this mild meat. It goes well with sauces, is amazing with herbs, and is great on the grill too. Since healthy issues are a reality for a lot of folks, learning to make the most out of poultry is important.
Of course, including chicken in quick dinner recipes, there are a few health and safety tips that you will need to keep in mind later on. First, make sure that the chicken has been cooked thoroughly. Make sure juices run clear or you can check the internal meat temperature with a meat thermometer. If you prefer to cut fat and calories, remove the skin on the pieces you plan to cook. And to be safe, only reheat your leftovers once and avoid keeping it more than three days after you have cooked it.
One of the options for chicken is stir frying. Since you only need to use a little bit of oil, this allows you to make dishes that are low fat. Add in plenty of veggies that are low in calories and you will make stir fries even healthier options for you.
Roasting and baking are both healthy cooking methods that will give you with tender poultry. You can simply put various vegetables in the same pan or roaster as well. Including herbs, onion, garlic, teriyaki sauce, or even soy sauce can boost the flavor. Make sure you add some liquid when using this cooking method to ensure you do not allow the meat to dry out.
Grilling is a tasty way to cook up some chicken without compromising your diet. It is a low fat and calorie method of cooking. The fat is able to drip away while you are grilling, cutting the fat content. To get the most out of its flavor, consider marinating in a nice marinade for 4-6 hours before you throw it on the grill. Simply rubbing with some olive oil and herbs is a great idea if you are pressing for time.
And speaking of including chicken in different easy healthy recipes, here is a extra tasty healthy recipe for Chicken Ala King
1 lbs white chicken meat, pre- cut
2 pcs med carrots, cut into 1″x 1″ cubes
2 pcs med potato ,cut into 1″x 1″ cubes
2 pcs green pepper, cut across and slice into square
1 cup campbells cream of mushroom (beat to softened)
1 cup mushroom bottom whole (cut half)
1 pc celery stalk, cut 1 cm thick
2 tbsp butter
½ cup liq. milk
50 gms grated cheese
1 tbsp crushed garlic
1 pc chopped onions
¼ tsp black pepper powder
salt to taste
1 cup chicken soup stock
1 tbsp flour dilute in 1/8 c water
- Heat the pan, melt butter in a low fire
- Saute garlic, onion and chicken, add salt and chicken stock, cook for 3 mins(med fire)
- Add carrots and potatoes , cook until tender
- Add mushroom bottoms , green pepper and celery stirring gently, add cream of mushroom, milk, cheese and black pepper (low heat, wait until it boils)
- Pour in diluted flour for the desired thickness
- Serve hot.
Good for: 8 person
Cooking time: 15 minutes
Best for: lunch, dinner, snacks & parties (special occasions)
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